Adelaide Central Market
Seventy Traders Under One Roof
Adelaide Central Market has been feeding the city since the 1870s and remains one of the largest undercover produce markets in the southern hemisphere. Around 70 traders fill the space with fresh produce, cheese, seafood, bakery goods and small eateries, making it as much a place to eat lunch as it is to shop for dinner.
It's a market that rewards wandering without a plan, whether you're picking up ingredients, grabbing a coffee, or just soaking up the atmosphere of one of Adelaide's most-loved institutions. One thing worth knowing before you go: it's closed on Sundays and Mondays, so it's best paired with a weekday or Saturday visit.